As the world marks International Women’s Day under the theme “Accelerate Action,” we hail two remarkable Rsif scholars: Esther Aba Eshun, a Nigerian who recently graduated from the University of Ghana with research on Livelihood Diversification and Food Security of Youth Headed Households in Coastal Fishing Communities in Ghana, and Rogia Gomez, a Beninese scholar whose research at Sokoine University of Agriculture in Tanzania focused on biosecurity measures within poultry farms, both embodying the spirit of accelerating progress towards gender equality and empowerment through their academic achievements. Rsif is the flagship programme of the Partnership for Skills in Applied Sciences, Engineering, and Technology (PASET), managed by the International Centre of Insect Physiology and Ecology (icipe) as the Regional Coordination Unit. Here is a recent interview with the two scholars
We recently interviewed the two scholars;
Interview with Esther:
Q: Explain more about your research on livelihood diversification in coastal fishing communities and how it can contribute to empowering women and enhancing gender equality in these areas, especially given the significant role women play in fisheries?
A: In recent years, the narrative of households in coastal communities who are dependent on fisheries as a means of livelihood have changed with the sea (natural resource) facing a number of challenges. This has made it very prudent for a need for interventions to support their livelihoods. More women are found along the fisheries supply chain with majority of their involvement in the processing into several forms and marketing of the fish. This research does contribute to the body of literature and the empowerment of women through the involvement of women in the data capture, analysis and reporting. In so doing their current livelihoods were assessed highlighting the need for the much-needed interventions to be able to diversify their incomes and improve their livelihood. Ability to target the different groups in fisheries supply chain and provide the needed resources to equip them, ensuring equality.
Q: Your study highlights the importance of skills development programmes for youth-headed households. How do you envision these programs being tailored to meet the specific needs of young women in these communities, who often face unique challenges?
A: A significant number of youth / youth -headed households involved in fisheries are limited in terms of skills to be able diversify and earn additional income. To be able to meet the specific demands of young women and as such ensure social inclusion, a needs assessment is a must for any Initiative. This will bring out the challenges, the opportunities available for diversification and the appropriate skills to equip the youth with.
Q: In your research, you emphasize the need for a gendered approach to livelihood diversification. Can you elaborate on how this approach can help address the broader issues of food security and economic stability in coastal communities, particularly for women and youth?
Different groups (men, women, PwDs) play specific roles in Ghana’s Food Systems, not just the fisheries supply chain. Livelihood Diversification is imperative to reduce poverty as earning additional income reduces household shocks and stress. A gendered approach provides the avenue for tailored solutions, determining specific group needs and appropriate interventions. These will make all groups better off and not just one group and economic stability all year round. The implication of no social inclusion approach: deepening the challenges and widening existing inequality gap in the food systems.
Q: As a recipient of the Rsif scholarship, how do you believe this support has enabled you to contribute meaningfully to research on livelihood diversification and food security in coastal fishing communities, and what potential impact do you see your work having on broader policy and development initiatives in Ghana and beyond?
A: I am humbled and privileged to have been a cohort 2 scholar of Rsif. Without PASET/Rsif, my studies would have been very challenging. Also, the gender sensitive nature of PASET /Rsif scholarship further spurred me on to conduct my research with a gendered lens. The specific focus on youth and gendered approach of the research contribute to existing literature on livelihood diversification, food security and the broader food systems. It highlights additional livelihood interventions and the necessary skills needed to equip youth. As part of the broader dialogue to transform the Ghana Food Systems, my recommendations and research feed into the overall goal of the Food systems and the Sustainable Development Goals (SDGs).
Interview with Rogia
Q: Congratulations on your academic milestone. Could you tell us more about your research focus?
A: My name is Rogia Saïdath Adéline Gomez, originally from Benin. My research focused on biosecurity in poultry farms in Tanzania, more specifically in the Kibaha and Mlandizi regions. Sokoine University of Agriculture in the Morogoro region of Tanzania was the university where this research was conducted in the Department of Animal, Aquaculture and Range Sciences (DAARS-College of Agriculture) and under the supervision of my thesis supervisor Professor Hemed Said Mbaga. My study aimed to identify the different biosecurity routines/measures implemented on Tanzanian poultry farms, the reasons why each farmer chooses certain measures over others and the impact of these measures on the productivity of their farming activities and the final quality of the products from these poultry farms. Based on the results found in the field, less costly approaches to solving problems were proposed.
Q: As a scientist from Benin, your work on biosecurity in poultry farming is particularly relevant in a region where women play a significant role in agriculture. How do you think biosecurity practices can be tailored to better support women farmers in Benin, and what role do you see women playing in improving biosecurity standards in the poultry sector?
A: In Benin, women play a crucial role in the household, managing the entire household (carrying out various domestic tasks, looking after and educating children, etc.). She is therefore used to applying certain rules of hygiene and sanitation to ensure the cleanliness of her household and the health of her family. In addition, she generally works in the agricultural sector (subsistence farming, raising backyard poultry and small animals, etc.) and the textile sector (trading in sundries and food products, etc.). As a result, once she has been educated about biosecurity practices and knows the benefits of applying them, it will be easy for her to integrate these biosecurity practices into her daily routines, whether in her household, her breeding activities or any other production.
Q: Benin faces challenges such as antimicrobial resistance and limited local hatcheries, which impact the poultry sector. How do you believe your research on biosecurity can help address these challenges, and what specific strategies would you recommend for improving the health and productivity of poultry farms in Benin?
A: In Benin, the government in 2024 had planned to implement a ban on imports of frozen animal products, to boost local livestock production, in this case, poultry, to satisfy the demand for animal proteins in Benin, which is more focused on breeding local (endogenous) animals. However, this decision, although a good opportunity for local animal breeders, could lead to other situations, such as overproduction at the local level, a failure to comply with food safety standards in the various animal production processes, and therefore a reduction in the quality of finished animal products, all of which could encourage the easy spread of animal diseases. To counter such situations in the future, and given that women are more involved in most animal production at the local level, it would be good for the Beninese Government to instruct women in the various biosecurity practices (from the least complex and costly to the most complex and costly). Such an initiative on the part of the Beninese Government would make production easier (considerable reduction in the prevalence of animal diseases in livestock farms) and more profitable (less expenditure on animal health) for local women farmers, allow finished products of acceptable quality to be placed on local markets and ensure public health in terms of zoonoses and the fight against antimicrobial resistance through reduced use of antimicrobials.
Q: As an Rsif scholar, how do you think the programme has empowered you as a woman in science, particularly in terms of advancing research and policy on biosecurity in poultry farming?
A: This opportunity enabled me to deepen my knowledge of biosecurity in the poultry sector. It also enabled me to see the limits to the implementation of biosecurity in Africa, unlike on other continents, and to identify, still in the African context, the approaches to ideal solutions to the challenges facing livestock farming in Africa.Throughout this programme, I have been able to acquire some very enriching academic and professional knowledge that will be useful to me as I face up to the highly competitive job market.
It has been a time of self-learning for me because my skills (analytical and synthetic mind, interpersonal skills, autonomy, and ability to make proposals) have been improved, although I’m still learning how to improve. I would like to take this opportunity to thank once again the PASET through the Rsif coordinated by icipe.
